On today's episode of Gin and Cake, we carb load with the bread bonanza of Episode Three, Season Three, of the Great British Baking Show.
We'll channel our inner chemists, do a bit of Disco, ponder poppies, and salute skeletons and snowboards. What is art? Why is that bread bed unmade? And can't alkalis and acids just get along? You'll have to put up with some crackly audio to find out.
So, grab a delicious beverage, mount up on your bread bike, and enjoy Episode 26. It's Gin and Cake time!
PS Yep, still having audio issues, but they're completely different this time, so we'll call that progress. We promise we're working on it.
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